WebMar 7, 2024 · Combine all the ingredients into a spice blender, and grind until fine. Use to season meat, poultry, fish or vegetables. Store in a cool, air-tight container for up to three months. WebOct 16, 2024 · Steps to make Slap Ya Mama Baked Salmon: Preheat oven to 400°F. Place salmon straight from the freezer into a foil lined 1 inch deep pan (foil helps for quick and easy clean up) Now drizzle your olive oil onto each piece of salmon until lightly covered. Lightly cover salmon with smoked paprika.
Cajun Spice Blend: Store-Bought or Homemade?
WebJun 22, 2016 · In a large zip top bag, combine flour, cornmeal, cajun seasoning, garlic powder and black pepper. Heat oil in a large iron skillet over medium-high heat to about 400 degrees. Meanwhile drain off … WebSep 19, 2024 · This will yield 3 tablespoons seasoning = ca 23 grams. I used about a ¾ teaspoon per fillet (4,5 to 5 ounces per fillet/130-150 grams per fillet). The amount you will need per fillet may vary, depending on … lic maturity taxation
Cajun Fish Fry – Slap Ya Mama
WebGrilled or fried fish, corn tortilla, cabbage, awesome sauce, jersey sauce, salsa. Chowder Fries. Natural-cut fries smothered in creamy clam chowder & bacon. ... Lightly poached … WebCoat the bottom of a frying pan with a light layer of vegetable oil and heat on high. Pour the Slap Ya Mama Fish Fry into a shallow pan. Rinse each pork chop under cold water and shake off excess water. Place each pork chop in the pan of Fish Fry and roll until they are evenly coated. Once your oil is hot, reduce the heat to medium-high and ... WebOct 1, 2024 · Add garlic, and cook, about 1-2 minutes, stirring frequently. Whisk in heavy cream and Slap Ya Mama pepper sauce. Cook, stirring constantly until incorporated (about 1-2 minutes). Stir in Parmesan until sauce starts to thicken (about 1-2 minutes). Add Slap Ya Mama seasoning to taste. Stir and reduce heat. Stir in pasta and gently toss to combine. lic maturity taxable under which head