Chives are cultivated both for their culinary uses and for their ornamental value; the violet flowers are often used in ornamental dry bouquets. The flowers are also edible and are used in salads, or used to make blossom vinegars. Chives thrive in well-drained soil, rich in organic matter, with a pH of 6-7 and full sun. They can be grown from seed and mature in summer, or early the following spring. Typically, chives need to be WebJun 22, 2024 · Chives are an excellent option for herb container gardening, and you can also plant them in your landscape gardens. When to Harvest Chives Chives are ready to harvest once they reach six inches in height. Choose stems that are firm with no browning, and snip them using sharp scissors.
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